All Recipes

Stewed spareribs with black bean sauce

Although it's well-known in Guangdong, it's also unique in Xiangtan, my hometown. The taste is absolutely harsh. But I've been living in a foreign country all the year round. I always feel that the takeout pot rice is not that delicious. So the ... ...

13 Steps

Vietnamese beef, beef and rice noodles Pho

When I went to Paris more than ten years ago, my uncle took me to eat a bowl of vermicelli in the Vietnamese Pavilion in the 13th district. At that time, the bowl was about 8 euro. For me who went abroad for the first time, the price really made... ...

18 Steps

Rice in casserole

It's a real hassle to cook rice in a pot. Try cooking it in an electric cooker. Ha ha

4 Steps

Stewed rice with preserved meat

There's a lot of sugar in Cantonese sausage. It's different from local sausage. But children like it. Make it once.

7 Steps

BBQ pork with honey sauce

Children like to eat all kinds of snacks with fillings, especially meat fillings. Dumplings. Wonton. Dumplings. Baozi is the favorite. The kindergarten has one or two days a week to eat baozi. Usually when I pick him up, I ask him when I go home... ...

11 Steps

Stewed rice with beef and pepper

Beef accounts for 25% of the world's meat. It's second only to pork and poultry. It's third. Beef is rich in protein and amino acid. Its composition is closer to human needs than pork. It can improve the body's resistance to disease. It is espec... ...

16 Steps

Burning and selling

It's cooked for friends. I haven't made it for a long time. It's glutinous rice cooked in an electric cooker. It's not cooked well. There's too much water.

11 Steps

Stewed rice with Cantonese Bacon

It's just greedy. Then I want to do it. So I make a pot of rice. I bought a pot at first. I fried it. Then I bought a pot. I didn't fry it. Hahaha.

4 Steps

Rice noodles with shrimp and egg in Guangzhou

There's a dry fried Niuhe in Guangzhou. It's a famous snack in Guangzhou. There's also a shrimp dumpling. Let's neutralize the two. It's also delicious -

11 Steps

Hong Kong style curry fish egg

Among Hong Kong street snacks, curry fish and egg is one of my favorite. QQ's fish eggs are wrapped in a thick curry sauce. It's spicy and delicious. People can't stop eating.

9 Steps

Hong Kong fried three treasures

Sanbao is a famous snack in Hong Kong, Macao and Guangdong. It's very popular. It's delicious, tender and soft. It's fragrant but not greasy. There are many flavors. Generally, there are balsam pear, eggplant, pepper, tofu and so on as brewing m... ...

7 Steps

Hong Kong Style Pineapple bag

Traveling. Food is indispensable. Pineapple bag is a combination of beauty and delicacy. It's more convenient to carry. -

18 Steps

Burning and selling

It's a very Chinese breakfast. The glutinous rice is wrapped with meat. It's very satisfying to eat.

20 Steps

Stewed rice with preserved meat (electric rice pot version)

I've wanted to do this for a long time. However, I haven't done it for delaying the advanced stage of cancer. It's finally done today. It's very simple.

4 Steps

Stewed rice

I want to eat something at a certain time, especially after buying a casserole.

6 Steps

Sausages, diced bamboo shoots, meat, pine and egg yolk

Meat pine. Salted egg yolk. #Can not leave you. Everywhere left your figure unexpectedly?. It's delicious everywhere. It's a big Mac who wants to cry or sell

8 Steps
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